A multi-function compact table-top model, easy to clean and simple to store - even in the tiniest of kitchens.
Cutter to chop, emulsify, knead, grind and prepare sauces.
Vegetable slicer to easily slice, grate and julienne for salads, sandwich filling and general daily food preparation.
Available models: R 201 XL, R 201 XL Ultra. Choose the model above.
Features
Cutter bowl
2.9L composite material cutter bowl with handle.
Bowl-base twin-blade assembly
To process both large and small quantities.
Optional
- Coarse serrated blade: kneading and grinding
- Fine serrated blade: herbs and spices
Lid equipped with 2 hoppers
- Large hopper (surface area 87 cm²) designed for cutting bulky vegetables such as cabbage, onion, lettuce and tomatoes.
Precision cuts also available with cylindrical hopper:
- Ø 58 mm : designed for long and delicate vegetables and (zuchinnis, cucumbers, etc).
