Direct proofing cabinet with a wide range of dimensions for the trolleys. The temperature and humidity control system of the direct proofing cabinet allows for controlled and uniform proofing, resulting in a perfectly proofed bread or pastry dough ready for baking.
There is the possibility of configuring your direct fermentation cabinet to your liking, according to the dimensions of your bakery.
Features
The CRF2 Convector is designed and manufactured by Salva for the fast and efficient production of heat and humidity inside the AF direct fermentation chambers.
It can work independently in any other enclosure.
The electrode immersion steam generator produces steam instantaneously and minimises electricity consumption.
In combination with the dry heaters, it is able to generate ideal fermentation conditions for a volume of up to 17 m3/unit CRF2.
70mm thick insulation, composed of 40kg/m³ density injected polyurethane sandwich panels.
Hermetically sealed insulated doors
Lacquered chamber with interior and exterior surfaces finished in food grade polyester
Right hinges as standard
Temperature adjustable from room temperature up to 40ºC
